At last, the deli documentary you've been waiting for! Erik Greenberg Anjou's film explores Jewish culture as it reflects the heart of a vital ethnic history. In Houston, Texas, third-generation deli man Ziggy Gruber has built arguably the finest delicatessen restaurant in the U.S, Kenny & Ziggy's. His story – augmented by the stories of iconic delis such as Katz’s, 2nd Avenue Deli, Nate ‘n Al, Carnegie, and the Stage – embodies a tradition indelibly linked to its savory, nostalgic foods. Indulge in the deli foods you love and learn about the traditions that make deli one of America's great cuisines.
"A fascinating and charming film." - Los Angeles Times
“A Crowd Pleaser! Full of laughs and kitchen kitsch. Deli Man wraps itself around your heart and holds tight.”-- Huffington Post